Tartaric Acid 2 %
A 2% tartaric acid solution is a dilute solution of tartaric acid, an organic acid that occurs naturally in many fruits, especially grapes. It is an important ingredient in winemaking and contributes to the flavor and stability of wine. In chemistry and in the laboratory, the 2% tartaric acid solution is used as a buffer, acidity regulator or chelating agent. It can also be used to prepare tartaric acid salts, called tartrates, which are used in various industrial and food applications. The 2% tartaric acid solution has an acidic pH, which can vary depending on dilution and environment.
Article no.: 11539
Differentiation / pickling / blueing / etching
Important Information
UN-Nummer: 0000
Warning labels:
Lagerung: 15 … 25 °C
Haltbarkeit: 15 Monate
product information
Relevant Incredients:
• L (+) Tartaric Acid
Hazard and safety instructions
Signal Word 1: Gefahr |
Signal Word 2: acid_red, , , |
Warning labels: |