Glycin Buffer pH 9.7
Glycine Buffer pH 9.7 provides a reliable solution for a wide range of applications in medical diagnostics, life sciences and histology. In particular, it serves as an ideal medium for enzyme reactions requiring alkaline conditions and is often used in electrophoretic procedures.
Glycine, a basic buffer, has the ability to stabilize the pH of a solution. It can absorb or release protons depending on the pH of the solution, maintaining equilibrium in the system. This effect is complemented by sodium chloride, which increases the ionic strength of the buffer, thereby optimizing the buffering capacity.
In use, the sample is added to the glycine buffer. The glycine molecules in the buffer react with the protons in the sample, stabilizing the pH in the system. Sodium hydroxide serves as a strong base, increasing the pH of the buffer.
The operation of the buffer is based on the ability of glycine to absorb or release protons, which helps maintain the pH of the solution. This buffering action ensures stable conditions for a variety of biological and chemical processes.
Glycine, a basic buffer, has the ability to stabilize the pH of a solution. It can absorb or release protons depending on the pH of the solution, maintaining equilibrium in the system. This effect is complemented by sodium chloride, which increases the ionic strength of the buffer, thereby optimizing the buffering capacity.
In use, the sample is added to the glycine buffer. The glycine molecules in the buffer react with the protons in the sample, stabilizing the pH in the system. Sodium hydroxide serves as a strong base, increasing the pH of the buffer.
The operation of the buffer is based on the ability of glycine to absorb or release protons, which helps maintain the pH of the solution. This buffering action ensures stable conditions for a variety of biological and chemical processes.
Article no.: 14331
Preparation of buffer solutions
product information
Relevant Incredients:
• Sodium hydroxide
• Sodium chloride
• Glycine