Sodium Phosphate Buffer 0.1 mol/l, pH 7.4
Sodium Phosphate Buffer 0.1 mol/l, pH 7.4 is used in laboratories as an essential component of numerous biochemical and biological experiments. With its pH of 7.4, it is ideal for maintaining a stable pH in biological systems, especially in cell culture applications and enzyme assays. The buffer solution works by balancing the H+ ion concentration, preventing the pH from changing too much when acids or bases are added.
This product is well suited for applications where tight control of pH is critical. It is often used in combination with other buffers to achieve optimum buffering capacity.
Using this product allows precise control of pH, which is essential for many experiments and provides reliable and repeatable results.
The molarity of this solution is 0.1 mol/l. Omolarity: 0.4 osmol/l, buffer capacity: 0.1 mol/l
This product is well suited for applications where tight control of pH is critical. It is often used in combination with other buffers to achieve optimum buffering capacity.
Using this product allows precise control of pH, which is essential for many experiments and provides reliable and repeatable results.
The molarity of this solution is 0.1 mol/l. Omolarity: 0.4 osmol/l, buffer capacity: 0.1 mol/l
Article no.: 15493
Use as laboratory reagent
product information
Relevant Incredients:
• Di-sodium hydrogen phosphate dihydrate
• Sodium di-hydrogen Phosphat 2-hydrate